Gourmet Talks
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Exploring the Festive Flavors of Eid al-Fitr in Indonesia
After a month of fasting, Muslims around the world finally get to enjoy a feast during Eid al-Fitr. As the country with the largest Muslim population, Indonesia naturally celebrates this grand festival.
Soft-Boiled Egg with Salted Egg Yolk Sauce
Do you know how to make perfect soft-boiled eggs and how to make the perfect sauce for them? In this video, we will show you how to make soft-boiled eggs at home that are of higher quality than those sold in restaurants.
XO Sauce Vegan Pasta
The unusual combination of selected XO sauce and tomato pasta creates a healthy and delicious meal. Even without seasonings added, the pasta emits an appetizing scent.
Mushroom and Taro Congee with XO Sauce
You’ll definitely be impressed with its taro fragrance and umami from shiitake mushrooms if you try this dish. What’s more, adding a little amount of selected XO sauce will exponentially layer the flavors and textures.
A Beginner's Tour of the Regional Cuisines of Indonesia
The World Gourmet Platform has summarized the five main local cuisines in Indonesia for you. These five styles of cuisine are not only common in Indonesia but also have a certain level of popularity internationally.
Colorful Thai Cuisine: What Makes Thai Food Have Striking Colors?
In Thailand, many foods use natural ingredients for food coloring. So today, we’re introducing the most commonly used dye ingredients that make Thai food look so appetizing!
Sweetest Trendsetters: Meet Taiwan and S.E.A.'s Game-Changing Desserts
This article collects baking product designs from major brands in Taiwan and Southeast Asia in the hope that those engaged in the baking industry can gain inspiration from them.
What Does “Nasi” Stand for in Malaysian Cuisine?
The word "nasi'' often seen on the menu indicates that the dish is a rice-based meal, and the taste can vary greatly depending on the word that follows it. Today, let's get to know the most common "nasi" in Malaysia!
How Thailand's Traditional Dessert Became a Global Sensation in 2022
A Thai singer drew international attention to this traditional Thai dessert by eating mango sticky rice during her performance.
From Nasi Lemak to Bubble Tea: On Food Ordering in Malaysia
Malays, Chinese, and Indians live together in one country, creating a unique cultural landscape, which is also greatly reflected in ordering food. We invite Zachary, who has lived in Taiwan for many years, to share Malaysian food culture with us.